Creamy Ham Casserole

1 (8 ounce) package egg noodles

1 cup cubed fully cooked ham

1 (12 fluid oz) can evaporated milk

1 (10.75 ounce) can condensed cream of chicken soup

1 small onion, minced

1/3 pound processed cheese food (such as Velveeta), cubed ½ cup crushed potato chips

■ Preheat oven to 350 degrees F

(175 degrees C).

■ Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring …